The 2nd International Congress on Cocoa Coffee and Tea Asia

June 1st-3rd, 2020  |  Baku, Azerbaijan

The 2nd International Congress on Cocoa Coffee and Tea Asia

June 1st-3rd, 2020  |  Baku, Azerbaijan

About

Conference Chairs

Xiaochun Wan

Anhui Agricultural University, China

Marco Arlorio

Università del Piemonte Orientale, Italy

Vincenzo Fogliano

Wageningen University, The Netherlands

Ralphreed Gasanov

Baku State University, Azerbaijan

Scientific Committee

Chair  
Tao Xia, Anhui Agricultural University, China 

Vice chair
Irada Khalilova, Khazar University, Azerbaijan
 
Members
Zhonghua Liu, Hunan Agricultural University, China 
Chi-Tang Ho, Rutgers University, The United States 
Chung S. Yang, Rutgers University, The United States 
Nikolai Kuhnert, Jacobs University, Germany 
Manuel A. Coimbra, University of Aveiro, Portugal 
Lyudmila Malyukova, Research Institute of Floriculture and Subtropical Crops, Russia 
Ramaz Chanturiya, Russian Tea and Coffee Association, Russia 
Youying Tu, Zhejiang University, China 
Jianyun Ruan, Institute of Tea Sciences, CAAS 
Liangyu Chen, Mingchuan University, Taiwan, China 
Yingjun Zhang, Kunming Institute of Botany, CAS 
Soundararajan Soundappan,Tea Board of India, Ministry of Commerce, India 
Subhash Barua, Assam Agricultural University, India 
Naoharu Watanabe, Shizuoka University, Japan 
Kakuda Takami, Fukuoka University, Japan 
Farman Guliyev, Lankaran Regional Scientific Center, Azerbaijan 
Ilham Gurbanov, Guba Scientific-Research Institute of Fruit and Tea, Azerbaijan 

Organizing Committee

Chaoling Wei, Anhui Agricultural University, China 
Zhongwen Xie, Anhui Agricultural University, China 
Jingbao Huang, Anhui Agricultural University, China 
Daxiang Li, Anhui Agricultural University, China 
Enhua Xia, Anhui Agricultural University, China 
Yijun Wang, Anhui Agricultural University, China 
Zhougao Shen, Anhui Agricultural University, China 
Zhengyu Guan, Anhui Agricultural University, China 
Irada Khalilova, Khazar University, Azerbaijan 
Alovsat Amirbeyli, Khazar University, Azerbaijan 
Asaf Omarov, Khazar University, Azerbaijan 
Javid Ojaghi, Khazar University, Azerbaijan 
Moozhan Serpoush, Khazar University, Azerbaijan 
Ramin Mammadov, Azerbaijan State Agricultural University, Azerbaijan 
Elmar Allahverdiyev, Vegetable Scientific-Research Institute, Azerbaijan 
Ilham Gurbanov, Guba Scientific-Research Institute of Fruit and Tea, Azerbaijan 

Contact us

Life Sciences department, Khazar University, Baku, Azerbaijan 

E-mail: cocotea-asia2020@khazar.org 

Dr. Asaf Omarov 
Tel: +994 50 289 2719

Dr. Javid Ojaghi 
Tel: +994 50 345 5674

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